tag:blogger.com,1999:blog-4403924811495138765.post593495726520907882..comments2024-03-13T23:08:59.771+08:00Comments on ping's pickings: Sweet Sour Beef with Fennelpinghttp://www.blogger.com/profile/03425142391134523753noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4403924811495138765.post-20641536803243521082011-06-06T23:46:48.370+08:002011-06-06T23:46:48.370+08:00Thank you Tina :DThank you Tina :Dpinghttps://www.blogger.com/profile/03425142391134523753noreply@blogger.comtag:blogger.com,1999:blog-4403924811495138765.post-71260059212106032662011-06-06T21:54:19.630+08:002011-06-06T21:54:19.630+08:00Your wweet & sour beef just look awesome! Ther...Your wweet & sour beef just look awesome! There's really nothing wrong with omitting and substituting ingredients. It actually makes any dish better most of the time!PinayinTexashttps://www.blogger.com/profile/16032906753795147639noreply@blogger.comtag:blogger.com,1999:blog-4403924811495138765.post-13239161431830786692011-06-06T09:10:29.033+08:002011-06-06T09:10:29.033+08:00Hello Art. You're very welcome. I love fennel,...Hello Art. You're very welcome. I love fennel, it's so versatile, peppery when fresh, sweet when roasted/cooked. I'll bet you'll get as addicted to it as I am :D<br /><br />3Cookies: Haha! You're certainly very well informed :D Yes, that's the way most local things are cooked here. Very difficult to get a recipe out of the old pros for the local dishes :(pinghttps://www.blogger.com/profile/03425142391134523753noreply@blogger.comtag:blogger.com,1999:blog-4403924811495138765.post-82909816652178958642011-06-06T00:04:54.670+08:002011-06-06T00:04:54.670+08:00Nice. I heard about the term aga aga in Malaysia m...Nice. I heard about the term aga aga in Malaysia meaning cooking by estimation.Three-Cookieshttps://www.blogger.com/profile/01616627712817566828noreply@blogger.comtag:blogger.com,1999:blog-4403924811495138765.post-16846478560234890812011-06-05T23:50:19.936+08:002011-06-05T23:50:19.936+08:00What delicious looking beef! Thanks Ping, now I kn...What delicious looking beef! Thanks Ping, now I know what to do with fennel. This is one ingredient I want to learn to cook. I am sure we'll enjoy this. Cheers!!!art is in the kitchenhttps://www.blogger.com/profile/12854285618568304450noreply@blogger.com